This 304 stainless steel creative soup spoon colander is designed to thicken and deepen. It is suitable for hot pot, cooking and beverage filtering. It is an ideal assistant for your kitchen cooking.

Sophisticated Crafts: Showing Modern Kitchen Aesthetics

Made of 304 stainless steel, the surface is smooth and delicate, the lines are simple and smooth, both practical and beautiful, and can be perfectly integrated into any kitchen environment. Whether it's modern simplicity or vintage style, it adds a touch of color to your kitchen.

Thickened design: strong and durable

The specially thickened bottom and edges increase the strength and stability, and are not easy to deform even if used for a long time, ensuring durability. Whether it is frequent home cooking or professional restaurant use, it can provide long-term reliable performance.

Deepening the bowl shape: improving the convenience of operation

The unique deepening design can accommodate more ingredients, reduce the risk of spillage, and make the cooking process more convenient. Whether it is scooping thick soup or picking up large pieces of vegetables, it can be easily handled and easily.

Multifunctional use: widely applicable

Whether it's a hot pot dish, a stew or a filtered drink, this spoon colander is the perfect recipe for your cooking. Whether it is a family dinner or a gathering of friends, it can easily cope with various cooking needs.

Easy to clean: save time and effort

The smooth surface and no dead angle design make cleaning very easy, and it can be as clean as new with just one flick, saving precious time. Whether it is cleaned manually or put in the dishwasher, it can be easily done.

Humanized Design: Grasp Comfort

The handle part is ergonomically optimized for a more stable and comfortable grip, even if it is used for a long time without fatigue. Whether adults or children, can easily master, enjoy the fun of cooking.

Innovative Strainer: Precise Food Control

Built-in precision filter, can accurately screen the size of ingredients, to avoid the loss of fine particles, to ensure food taste and nutrition retention. Whether it is boiling stock or filtering juice, it can achieve fine control and make the taste more pure.